Chop suey, USA : the story of Chinese food in America /
Saved in:
| Online Access: | Electronic book from Proquest Ebook Central Academic Complete |
|---|---|
| Main Author: | |
| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: | New York ; Chichester, England : Columbia University Press, 2014. 2014 |
| Series: | Arts and traditions of the table.
|
| Subjects: |