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Showing 1 - 20 results of 114 for search '"History."', query time: 0.08s Refine Results
1
Food matters : Alonso Quijano's diet and the discourse of food in early modern Spain /
by Nadeau, Carolyn A., 1963-
Published 2015
Subjects: “...Food habits Spain History....”
Electronic book from EBSCO
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2
Food matters : Alonso Quijano's diet and the discourse of food in early modern Spain /
by Nadeau, Carolyn A., 1963-
Published 2016
Subjects: “...Cooking Spain History....”
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3
The kingdom of rye : a brief history of Russian food /
by Goldstein, Darra
Published 2022
Subjects: “...Cooking, Russian History....”
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4
Congotay! Congotay! : a global history of Caribbean food /
by Goucher, Candice Lee.
Published 2014
Subjects: “...Food Caribbean Area History....”
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5
Eat history : food and drink in Australia and beyond /
Published 2013
Subjects: “...Food habits Australia History....”
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6
Edible histories, cultural politics : towards a Canadian food history /
Published 2012
Subjects: “...Food habits Canada History....”
Electronic book from JSTOR
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7
From Canton Restaurant to Panda Express : a history of Chinese food in the United States /
by Liu, Haiming, 1953-
Published 2015
Subjects: “...Chinese restaurants United States History....”
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8
From Canton Restaurant to Panda Express : a history of Chinese food in the United States /
by Liu, Haiming, 1953-
Published 2015
Subjects: “...Chinese restaurants United States History....”
Electronic book from Proquest Ebook Central Academic Complete
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9
What's to eat? : entrées in Canadian food history /
Published 2009
Subjects: “...Food habits Canada History....”
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10
Comer y ser : raíces gastronómicas de México /
Subjects: “...Food habits Mexico History....”
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11
The oldest cuisine in the world : cooking in Mesopotamia /
by Bottéro, Jean.
Published 2004
Subjects: “...Cooking, Iraqi History....”
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12
Que vivan los tamales! : food and the making of Mexican identity /
by Pilcher, Jeffrey M., 1965-
Published 1998
Subjects: “...Cooking, Mexican History....”
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13
Hog & hominy : soul food from Africa to America /
by Opie, Frederick Douglass
Published 2008
Subjects: “...African American cooking History....”
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14
Earthly delights : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 /
Published 2018
Subjects: “...Food habits Balkan Peninsula History....”
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15
Earthly delights : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 /
Published 2018
Subjects: “...Food habits Balkan Peninsula History....”
Electronic book from Proquest Ebook Central Academic Complete
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16
Feast and famine : food and nutrition in Ireland, 1500-1920 /
by Clarkson, Leslie A.
Published 2001
Subjects: “...Food habits Ireland History....”
Electronic book from Oxford Scholarship Online
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17
The history and culture of Japanese food /
by Ishige, Naomichi, 1937-
Published 2014
Subjects: “...Food habits Japan History....”
Electronic book from Proquest Ebook Central Academic Complete
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18
The history and culture of Japanese food /
by Ishige, Naomichi, 1937-
Published 2014
Subjects: “...Food habits Japan History....”
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19
The food of China /
by Anderson, E. N., 1941-
Published 1988
Subjects: “...Agriculture China History....”
Electronic book from JSTOR
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20
A taste of thyme : culinary cultures of the Middle East /
Published 2000
Subjects: “...Cooking, Middle Eastern History....”

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