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1
Chinatown, New York : portraits, recipes, and memories /
by Volkwein, Ann.
Published 2007
Book
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2
Crazy in the kitchen : food, feuds, and forgiveness in an Italian American family /
by DeSalvo, Louise A., 1942-2018.
Published 2004
Book
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3
Chocolate in Mesoamerica : a cultural history of cacao /
Published 2006
Book
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4
Her cup for sweet cacao : food in ancient Maya society /
Published 2020
Book
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5
Aztec medicine, health, and nutrition /
by Ortiz de Montellano, B.
Published 1990
Book
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6
The guinea pig : healing, food, and ritual in the Andes /
by Morales, Edmundo, 1943-
Published 1995
Book
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7
Zapotec science : farming and food in the Northern Sierra of Oaxaca /
by González, Roberto J. 1969-
Published 2001
Book
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8
Reconstructing ancient Maya diet /
Published 1999
Book
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9
America's first cuisines /
by Coe, Sophie D. 1933-1994.
Published 1994
Book
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10
The Italian American table : food, family, and community in New York City /
by Cinotto, Simone
Published 2013
Book
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11
Food, power, and resistance in the Andes : exploring Quechua verbal and visual narratives /
by Krögel, Alison, 1978-
Published 2011
Book
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12
The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700 /
by Earle, Rebecca.
Published 2012
Book
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13
Sacred consumption : food and ritual in Aztec art and culture /
by Morán, Elizabeth, Ph.D.
Published 2016
Government Document Book
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