Prehistoric food production in North America / edited by Richard I. Ford.
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| Online Access: | Electronic book from JSTOR |
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| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: | Ann Arbor, Mich. : Museum of Anthropology, University of Michigan, 1985. |
| Series: | Anthropological papers (University of Michigan. Museum of Anthropology) ;
no. 75. |
| Subjects: |
| Physical Description: | 1 online resource (xv, 411 pages) : illustrations |
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| Format: | Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |
| Bibliography: | Includes bibliographical references (pages 365-411). |
| ISBN: | 9781949098655 1949098656 |
| Access: | Access limited to authorized users. |