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1
Evolution made to order : plant breeding and technological innovation in twentieth-century America /
by Curry, Helen Anne
Published 2016
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2
Let them eat precaution : how politics is undermining the genetic revolution in agriculture /
Published 2006
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3
Planting paradise : cultivating the garden, 1501-1900 /
by Harris, Stephen, 1966-
Published 2011
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4
What we sow : on the personal, ecological, and cultural significance of seeds /
by Jewell, Jennifer
Published 2023
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5
Good enough to eat? : next generation GM crops /
by Godwin, Ian
Published 2019
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6
The good eater : a vegan's search for the future of food /
by Guilbeault, Nina
Published 2024

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7
Bringing in the sheaves : economy and metaphor in the Roman world /
by Shaw, Brent D.
Published 2013
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8
Mati-ando : el mate como patrimonio cultural inmaterial en Entre R̕os /
Published 2021
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9
Chicle : the chewing gum of the Americas, from the ancient Maya to William Wrigley /
by Mathews, Jennifer P., 1969-
Published 2009
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10
Palma Africana /
by Taussig, Michael T.
Published 2018
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11
Horticulture : plants for people and places /
Published 2014
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12
The pleasure garden : from Vauxhall to Coney Island /
Published 2013
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13
Edible memory : the lure of heirloom tomatoes & other forgotten foods /
by Jordan, Jennifer A., 1970-
Published 2015
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14
Gardens, city life and culture : a world tour /
Published 2008
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15
Future park : imagining tomorrow's urban parks /
by Wright, Amalie
Published 2013
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16
Safari nation : a social history of the Kruger National Park /
by Dlamini, Jacob, 1973-
Published 2020
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19
Weeds : an environmental history of metropolitan America /
by Falck, Zachary J. S.
Published 2010
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20
Pesticides, a love story : America's enduring embrace of dangerous chemicals /
by Mart, Michelle, 1964-
Published 2015
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