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Showing 161 - 180 results of 392 for search '"Meat."', query time: 0.06s Refine Results
161
Grinder :
Published 2015
Subjects: “...Meat grinders....”
Electronic resource from Adam Matthew Digital Collections
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162
Lamb : a global history / Brian Yarvin.
by Yarvin, Brian
Published 2015
Subjects: “...Lamb (Meat) History....”
Book
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165
Innovative cities. Cable News Network.
Published 2019
Subjects: “...Meat substitutes....”
Streaming video from Academic Video Online
Video
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166
Should we eat meat? : evolution and consequences of modern carnivory / Vaclav Smil.
by Smil, Vaclav.
Published 2013
Subjects: “...Meat Health aspects....”
Book
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167
Meat-eating & human evolution / edited by Craig B. Stanford and Henry T. Bunn.
Published 2001
Subjects: “...Meat History....”
Electronic book from EBSCO
eBook
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168
Text-book of meat hygiene : with special consideration to ante-mortem and post-mortem inspection of food-producing animals / by Medical counsellor Richard Edelmann ... with 157 illustrations and 8 colored plates. Authorized translation, with additions, by John R. Mohler ... and Adolph Eichhorn.
Subjects: “...Meat inspection http://id.loc.gov/authorities/subjects/sh85082743....”
Book
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169
Meat planet : artificial flesh and the future of food / Benjamin Aldes Wurgaft.
by Wurgaft, Benjamin Aldes
Published 2019
Subjects: “...Meat substitutes. http://id.loc.gov/authorities/subjects/sh85082747....”
Book
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170
Sharing meat for freedom, 1944.
Published 1944
Subjects: “...Cooking (Meat)...”
Electronic resource from Adam Matthew Digital Collections
eBook
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171
By the King. A proclamation for restraint of killing, dressing, and eating of flesh in Lent, or on fish dayes, appointed by the law to be hereafter strictly obserued by all sorts of people.
Published 1622
Subjects: “...Meat industry and trade Great Britain Law and legislation....”
Electronic book from Early English Books Online
Electronic eBook
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172
By the King. A proclamation for restraint of killing, dressing, and eating of flesh in Lent, or on fish dayes, appointed by the law, to be hereafter strictly obserued by all sorts of people
Published 1623
Subjects: “...Meat industry and trade Great Britain Law and legislation....”
Electronic book from Early English Books Online
Electronic eBook
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173
Orders conceiued by the lords of his Maiesties Priuie Councell, and by his Highnesse speciall direction, commanded to bee put in execution, for the restraint of killing and eating of flesh this next Lent ...
Published 1615
Subjects: “...Meat industry and trade Great Britain Law and legislation....”
Electronic book from Early English Books Online
Electronic eBook
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174
Orders conceiued by the lords of his Maiesties Priuie Councell, and by his Highnesse speciall direction, commanded strictly to bee put in execution, for the restraint of killing and eating of flesh this next Lent ...
Published 1616
Subjects: “...Meat industry and trade Great Britain Law and legislation....”
Electronic book from Early English Books Online
Electronic eBook
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176
Game meat hygiene in focus : microbiology, epidemiology, risk analysis, and quality assurance / edited by P. Paulsen [and others].
Published 2011
Subjects: “...Meat hygiene Congresses....”
Electronic book from Springer Complete
eBook
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177
Meat markets : the cultural history of bloody London / Ted Geier.
by Geier, Ted (Theodore)
Published 2017
Subjects: “...Meat in literature....”
Electronic book from JSTOR
eBook
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178
Matty Matheson : a cookbook / Matty Matheson ; photographs by Quentin Bacon and Pat O'Rourke.
by Matheson, Matty
Published 2018
Subjects: “...Cooking (Meat)...”
Electronic book from EBSCO
eBook
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180
Defiant daughters : 21 women on art, activism, animals, and the sexual politics of meat / edited by Kara Davis and Wendy Lee ; with an introduction by Carol J. Adams.
Published 2013
Subjects: “...Adams, Carol J. Sexual politics of meat....”
Electronic book from EBSCO
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