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Showing 1 - 13 results of 13 for search '"International cooking"', query time: 0.12s Refine Results
1
The Ralph Nader and family cookbook : classic recipes from Lebanon and beyond.
by Nader, Ralph
Published 2020
Subjects: “...International cooking....”
Electronic book from EBSCO
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2
Ethnic American food today : a cultural encyclopedia / edited by Lucy M. Long.
Published 2015
Subjects: “...International cooking Encyclopedias....”
Electronic book from Proquest Ebook Central Academic Complete
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3
The World in a Skillet : a Food Lover's Tour of the New American South.
by Knipple, Paul.
Published 2012
Subjects: “...International cooking....”
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4
Ethnic American food today : a cultural encyclopedia / edited by Lucy M. Long.
Published 2015
Subjects: “...International cooking Encyclopedias....”
Electronic book from EBSCO
eBook
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5
Ethnic American food today : a cultural encyclopedia / edited by Lucy M. Long.
Published 2015
Subjects: “...International cooking Encyclopedias....”
Book
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6
Dig, shuck, shake : fish & seafood recipes from the Pacific Northwest / John Nelson.
by Nelson, John, 1966-
Published 2017
Subjects: “...International cooking....”
Electronic book from EBSCO
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7
500 choice recipes / compiled by Melita Silverman.
Published 1930
Subjects: “...International cooking....”
Electronic resource from Adam Matthew Digital Collections
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8
Fried walleye & cherry pie : Midwestern writers on food / edited and with an introduction by Peggy Wolff.
Published 2013
Subjects: “...International cooking Anecdotes....”
Electronic book from EBSCO
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9
New York times cook book / Edited by Craig Claiborne.
Published 1961
Subjects: “...International cooking http://id.loc.gov/authorities/subjects/sh85031838....”
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10
American cooking : the melting pot / by James P. Shenton [and others] and the editors of Time-Life Books ; photographed by Richard Meek.
Published 1971
Subjects: “...International cooking. http://id.loc.gov/authorities/subjects/sh85031838....”
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11
Rice / Michael W. Twitty.
by Twitty, Michael W., 1977-
Published 2021
Subjects: “...International cooking. http://id.loc.gov/authorities/subjects/sh85031838....”
Book
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12
You are where you eat : stories and recipes from the neighborhoods of New Orleans / Elsa Hahne.
by Hahne, Elsa.
Published 2008
Subjects: “...International cooking. http://id.loc.gov/authorities/subjects/sh85031838....”
Book
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13
Storied dishes : what our family recipes tell us about who we are and where we've been / Linda Murray Berzok, editor.
Published 2011
Subjects: “...International cooking. http://id.loc.gov/authorities/subjects/sh85031838....”
Book
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