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2
Quechua expressions of stance and deixis /
Published 2015
Electronic book from EBSCO
eBook
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9
Culinary linguistics the chef's special /
Published 2013
Electronic book from Proquest Ebook Central Academic Complete
Electronic eBook
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10
The Oxford dictionary of allusions /
by Delahunty, Andrew.
Published 2001
Book
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11
The Facts on File encyclopedia of word and phrase origins /
by Hendrickson, Robert, 1933-
Published 2004
Book
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12
Words to eat by : five foods and the culinary history of the English language /
by Lipkowitz, Ina.
Published 2011
Book
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14
The language of food : a linguist reads the menu /
by Jurafsky, Dan, 1962-
Published 2014
Book
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15
The life of language : the fascinating ways words are born, live & die /
by Steinmetz, Sol.
Published 2006
Book
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16
Le pied de la lettre : trois cents mots propres /
by Tournier, Michel.
Published 1994
Book
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