Showing 1 - 20 results of 22 for search '"Meat."', query time: 0.07s Refine Results
1
Published 2016
Subjects: ...Meat Moral and ethical aspects....
Book
2
by Warren, Wilson J., 1960-
Published 2018
Subjects: ...Meat Psychological aspects....

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Book
4
Subjects: ...Meat extract....
Book
5
Published 1570
Subjects: ...Carving (Meat, etc.) Early works to 1800....
Electronic book from Early English Books Online
Electronic eBook
7
by Ogle, Maureen.
Published 2013
Subjects: ...Meat Social aspects United States....
Book
8
by Yarvin, Brian
Published 2015
Subjects: ...Lamb (Meat) History....
Book
9
by Wurgaft, Benjamin Aldes
Published 2019
Subjects: ...Meat substitutes. http://id.loc.gov/authorities/subjects/sh85082747....
Book
10
Published 1934
Subjects: ...Meat....
Book
11
by Fairlie, Simon.
Published 2010
Subjects: ...Meat industry and trade. http://id.loc.gov/authorities/subjects/sh85082738....
Book
12
by Zaraska, Marta
Published 2016
Subjects: ...Meat Psychological aspects....
Book
13
by Lyman, Howard F.
Published 1998
Subjects: ...Meat Health aspects....
Book
14
by Nierenberg, Danielle.
Published 2005
Subjects: ...Meat industry and trade. http://id.loc.gov/authorities/subjects/sh85082738....
Book
15
Subjects: ...Variety meats History....
Book
16
by Friend, Catherine.
Published 2008
Subjects: ...Meat. http://id.loc.gov/authorities/subjects/sh85082715....
Book
17
by Lestel, Dominique.
Published 2016
Subjects: ...Meat Moral and ethical aspects....
Book
18
by Lopez, Bricia
Published 2023
Subjects: ...Cooking (Meat) http://id.loc.gov/authorities/subjects/sh85032056...

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19
by Papin, Denis, 1647-1714.
Published 1966
Subjects: ...Cooking (Meat) http://id.loc.gov/authorities/subjects/sh85032056....
Book
20
by Pachirat, Timothy, 1976-
Published 2011
Subjects: ...Meat industry and trade Social aspects United States....

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