The cheffe : a cook's novel /

"A novel about a legendary French female chef--the facts of her life, the nearly ineffable qualities of her cooking, and the obsessive, sometimes destructive desire for purity of taste and experience that shaped her life. Continuing her tradition of writing provocative fiction about fascinating...

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Bibliographic Details
Main Author: NDiaye, Marie (Author)
Other Authors: Stump, Jordan, 1959- (Translator)
Format: Book
Language:English
French
Published:New York : Alfred A. Knopf, 2019.
Edition:First American edition.
Subjects:

Skillman Upper Level

Holdings details from Skillman Upper Level
Call Number: PQ2674.D53 C4613 2019
Available  Place Hold