Food crops vs. feed crops : global substitution of grains in production /

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Bibliographic Details
Main Author: Barkin, David.
Other Authors: Batt, Rosemary L., DeWalt, Billie R.
Format: Book
Language:English
Published:Boulder : L. Rienner, 1990.
Subjects:
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100 1 |a Barkin, David.  |0 http://id.loc.gov/authorities/names/n80162772. 
245 1 0 |a Food crops vs. feed crops :  |b global substitution of grains in production /  |c David Barkin, Rosemary L. Batt, Billie R. DeWalt. 
260 |a Boulder :  |b L. Rienner,  |c 1990. 
300 |a xiii, 168 pages ;  |c 24 cm. 
336 |a text  |b txt  |2 rdacontent. 
337 |a unmediated  |b n  |2 rdamedia. 
338 |a volume  |b nc  |2 rdacarrier. 
504 |a Includes bibliographical references (pages 155-163) and index. 
590 |a 7/90 jfe/kkr. 
650 0 |a Food supply  |z Developing countries  |0 http://id.loc.gov/authorities/subjects/sh2009125338. 
650 0 |a Malnutrition  |z Developing countries  |0 http://id.loc.gov/authorities/subjects/sh2010100343. 
650 0 |a Grain trade  |z Developing countries. 
650 0 |a Grain as feed  |z Developing countries. 
650 0 |a Animal industry  |z Developing countries. 
700 1 |a Batt, Rosemary L.  |0 http://id.loc.gov/authorities/names/n88195035. 
700 1 |a DeWalt, Billie R.  |0 http://id.loc.gov/authorities/names/n78006845. 
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