The sensations : their functions, processes, and mechanisms / By Henri Piéron ; translated by M. H. Pirenne and B. C. Abbott.

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Bibliographic Details
Main Author: Piéron, Henri, 1881-1964.
Format: Book
Language:English
French
Published:New Haven : Yale University Press, 1952.
Subjects:
Description
Item Description:Translation of Auz sources de la connaissance.
Physical Description:xxiii, 468 pages : illustrations ; 22 cm.
Bibliography:Bibliography: pages 417-456.
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