Radcliffe College :

Notes from a talk at Radcliffe College on 'Gastronomie as an art form' in which careers in the food industry and food in art and literature are discussed. Also mentions the training and skills required in the field such as practical cooking skills.

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Bibliographische Detailangaben
Online Zugang:Electronic resource from Adam Matthew Digital Collections
Format: Paket
Sprache:English
Veröffentlicht:Marlborough, Wiltshire : Adam Matthew Digital, 2020.
Schlagworte:
Beschreibung
Zusammenfassung:Notes from a talk at Radcliffe College on 'Gastronomie as an art form' in which careers in the food industry and food in art and literature are discussed. Also mentions the training and skills required in the field such as practical cooking skills.
Beschreibung:AMDigital Reference:62.18.
Julia Child Collection (MC 660);Series IV. ENGAGEMENTS AND DEMONSTRATIONS, 1958-2001.
Beschreibung:1 online resource
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