Food, power, and agency /

Grounded in the work of Roland Barthes, Bruno Latour, Pierre Bourdieu, and Michel Foucault, this exciting book uses food as a lens to examine agency and the political, economic, social, and cultural power which underlies every choice of food and every act of eating. The book is divided into three pa...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Linkit:Electronic book from EBSCO
Muut tekijät: Martschukat, Jürgen (Toimittaja), Simon, Bryant (Toimittaja)
Aineistotyyppi: E-kirja
Kieli:English
Julkaistu:London, UK ; New York, NY, USA : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2017.
©2017
Aiheet: