Cacti : biology and uses /
The Cactaceae family, with about sixteen hundred species, is cultivated worldwide for fruits, forage, fodder, and even as a vegetable. Cacti are recognized for their attractive flowers, special stem shapes, and ability to tolerate drought. Because of their efficient use of water and other adaptation...
Gardado en:
Acceso en liña: | Electronic book from EBSCO |
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Outros autores: | |
Formato: | eBook |
Idioma: | English |
Publicado: | Berkeley : University of California Press, ©2002. |
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