A world of food : tastes & taboos in different cultures /
What's delicious? What's disgusting? What's even edible in the first place? These questions may seem simple, but they tap into powerful cultural, religious, and individual differences. This delectably engaging video explores the extraordinary variety of food likes, food dislikes, food...
Enregistré dans:
| Accès en ligne: | Streaming video from Academic Video Online |
|---|---|
| Autres auteurs: | , |
| Format: | Vidéo |
| Langue: | English |
| Publié: | Berkeley, CA : Berkeley Media, 2000. |
| Sujets: |