A great big story. Chinese food / Great Big Story. Your next course :

Just as Julia Child revolutionized French food, so did Cecilia Chiang with Chinese cuisine. After moving to the United States in 1959, Cecilia launched the Mandarin in San Francisco. The restaurant introduced foods like Peking duck, pot stickers and hot and sour soup to an American audience, and it...

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Bibliographic Details
Alternate Title:Great big stories.
Online Access:Streaming video from Academic Video Online
Other Authors: Chiang, Cecilia (Speaker)
Format: Video
Language:English
Published:Atlanta, GA : Cable News Network (CNN), 2018.
Subjects: