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Title The cassoulet saved our marriage : true tales of food, family, and how we learn to eat / edited by Caroline M. Grant & Lisa Catherine Harper
Edition First edition
Holdings:
Text the call number
Location Call number Status
 Skillman - Upper Level  TX714 .C3764 2013    AVAILABLE  
Phys Desc xvi, 255 pages ; 22 cm
Contents Still life on the half-shell / by K. G. Schneider -- An American omelet in Brooklyn / by Sarah Shey -- A case for soul food / by Deesha Philyaw -- Red sauce days / by Chris Malcomb -- Lobster lessons / by Alexsandra Crapanzano -- Kosher. Or not / by Barbara Rushkoff -- Food fight / by Neal Pollack -- The sweet life / by Keith Blanchard -- Recipe / by Phyllis Grant -- From the land / by Max Brooks -- Rachael Ray saved my life / by Melissa Clark -- Pie-eyed / by Lisa McNamara -- Food of the gods / by Bethany Saltman -- Food hater / by Jen Larsen -- The cassoulet saved our marriage / by Deborah Copaken Kogan and Paul Kogan -- The hunger shames / by Karen Valby -- May it never be the last brisket / by Stacie Stukin -- It takes a market / by Elizabeth Crane -- Talk with your mouth full / by Catherine Newman -- A white food disorder / by Dani Klein Modisett -- One bite at a time / by Elrena Evans -- Vegging out / by Gregory Dicum -- Lunch lady / by Caroline M. Grant -- Why won't my kids eat foie gras? / by Jeff Gordinier -- Out of the box / by Lisa Catherine Harper -- Bad and plenty: parental anxiety in an age of food abundance / by Edward Lewine -- Shared books, shared tables / by Libby Gruner -- The final redoubt / by Thomas Peele
Subject Cooking
Dinners and dining -- Social aspects
Gastronomy
Genre Cookbooks.
Alt Author Grant, Caroline, 1967-
Harper, Lisa Catherine, 1966-
ISBN 9781611800142 (pbk. : alk. paper)
1611800145 (pbk. : alk. paper)

R2011 1.2